Exploring the Food around the Great Wall - A Carnival on the Tongue

Exploring the food around the Great Wall ushers in a carnival on the tongue. Near Huangyaguan Great Wall, the special dishes in the farmhouse are dazzling. The poultry raised by the farmers themselves has a delicious taste. Paired with local fresh vegetables, they are cooked by the skillful hands of the farmers, either braised or steamed. Each dish is a feast for the eyes and taste buds, stimulating the taste buds. When you come to the snack street around Badaling Great Wall, snacks such as old Beijing Poached Tripe and Tangyoubing exude an alluring aroma. The poached tripe is crispy and refreshing, and the Tangyoubing is sweet and crispy. One bite of poached tripe and one bite of Tangyoubing, the taste buds jump between different flavors, immersing in this carnival. From rural delicacies to street snacks, the food around the Great Wall converges into a carnival feast on the tongue with diverse flavors, allowing every explorer to fully enjoy the joy brought by food and feel the richness and excitement of the food world.