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Exploring the Food around the Great Wall - A Culinary Adventure on the Tongue



Embarking on a journey to explore the food around the Great Wall is like starting a culinary adventure on the tongue. Starting from the area near Badaling Great Wall, you will encounter the Yanqing Tofu Feast. Here, tofu is transformed into dozens of dishes. Whether it's the smooth and tender tofu pudding or the chewy tofu balls, each bite is full of rich bean flavor and has a multi - layered taste, making you feel like you're in a wonderful world of tofu. Then, when exploring around Mutianyu Great Wall, you can find the traces of Huairou Chestnut Stewed Chicken. Freshly picked Huairou chestnuts are paired with tender chicken and slowly stewed in a casserole. The chicken absorbs the sweetness of the chestnuts, and the chestnuts incorporate the richness of the chicken. The soup is rich. One bite, and your taste buds will be instantly conquered, starting a new adventure on the tongue.


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